ADM Milling UK
Durum semolina milled from selected durum wheat is carefully processed to deliver consistent color, strength, and performance.
This premium-quality semolina provides excellent dough elasticity and stability during mixing, extrusion, and drying, ensuring reliable results in both artisanal and industrial pasta production.
Lasagne sheets, Cannelloni, Fusilli, Coccioloni, Penne, Rigatoni, Linguine, Spaghetti, and Ravioli can be produced with an authentic eating quality, featuring firm texture, optimal bite, and superior cooking tolerance. The semolina’s uniform granulation supports smooth processing and excellent water absorption.
Available in coarse or fine grades, it can be tailored to suit a wide range of pasta styles, production methods, and customer preferences. Its clean flavor profile enhances sauces and fillings, while consistent quality helps maintain batch-to-batch uniformity, supporting efficient production, reduced waste, and dependable performance across diverse applications.
Durum semolina from ADM Milling.
